Zojirushi NS-TSC10 5-1/2-Cup (Uncooked) Micom Rice Cooker and Warmer – Use Manual – Use Guide PDF. Documents: Go to donwload! User Manual

• Owner’s manual – (English)

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• Product Documentation – (English)

User Manual Micom Rice Cooker and Warmer Zojirushi NS-TSC10

Table of Contents

• IMPORTANT SAFEGUARDS
• PARTS NAMES AND FUNCTIONS
• HOW TO SET THE CLOCK
• SOUND SIGNALS AND HOW TO CHANGE THEM
• TIPS TO COOKING GREAT-TASTING RICE (PREPARATION AND KEEP WARM)
• HOW TO COOK RICE
• BASIC COOKING STEPS
• TIPS TO COOKING VARIOUS RICE MENUS
• REGULAR KEEP WARM AND EXTENDED KEEP WARM
• REHEAT FUNCTION
• USING THE TIMER
• HOW TO USE THE STEAM FUNCTION
• HOW TO BAKE CAKE
• RECIPES
• HAND-ROLLED SUSHI / CHIRASHI-SUSHI

IMPORTANT SAFEGUARDS

• Avoid touching hot surfaces and do not close or clog the steam vent opening under any circumstances. The handles and knobs are provided for your safety and protection.
• To prevent hazardous operation or electric shock, do not immerse power cord, power plug, or rice cooker (except inner cooking pan) in water or other liquids.
• Close supervision is necessary when the appliance is used by or near children.
• Unplug from outlet when not in use and before cleaning. Allow the appliance to cool before adding or removing parts, and before cleaning the appliance. Make sure appliance is OFF when not in use, before putting on or taking off parts, and before cleaning.
• Do not use or operate the appliance with a damaged cord or plug. If the appliance malfunctions or has been damaged in any manner, unplug the appliance and return it to the nearest authorized service facility or dealer for examination, repair or adjustment.

CLEANING AND MAINTENANCE

• Clean the Rice Cooker thoroughly after every use .
• Be sure to unplug the Power Cord and allow the Main Body and the Inner Cooking Pan to cool down .
• Do not use a thinner , benzene , abrasive cleaners and brushes ( nylon / metal ) , bleach or anything that may damage the surface of the Rice Cooker .
• Do not use a dishwasher or dish – dryer . Doing so may cause scratches , deformation or discoloration
• Be sure to reattach the Inner Lid Set , Steam Vent Cap and Spatula Holder correctly .

IF THERE IS AN ODOR INSIDE THE RICE COOKER

1. Fill the Inner Cooking Pan with water up to water level 1 for WHITE RICE for 1.0L model , 1 and water level 2 for 1.8L model
   • Do not put other matter such as kitchen detergent in the Inner Cooking Pan .
2. Close the Outer Lid and press the MENU button to select the QUICK menu setting .
3. Press the STAR button . REHEAT 4 When the Rice Cooker completes cooking and switches to the Keep Warm mode , press the ( CANCEL ) button .
4. Wait until the Main Body cools down , discard the water and clean accordingly ,
   • Open the Outer Lid and dry the Rice Cooker in a well ventilated place .

TROUBLESHOOTING

Rice cooks too hard or too soft :

• If the Rice Cooker is positioned on an uneven or tilted surface , the texture of the cooked rice may be too hard or too soft as the amount of water becomes inconsistent .
• The texture of rice varies depending on the brand of the rice , where it was harvested , and how long it was stored ( new crop or old crop ) .
• The texture of rice varies depending on the room and water temperatures .
• Using the Timer may result in softer rice .
• Using the QUICK menu setting may result in harder rice .
• Make sure the Inner Cooking Pan has not deformed .
• Did you loosen the rice after cooking was completed ? →→ Loosen the rice immediately after cooking is completed .

Rice is scorched :

• Foreign matter such as rice may be stuck to the outside of the Inner Cooking Pan , on the Heating Plate or the Center Sensor .
• Rice may not have been cleaned sufficiently , allowing too much bran to be left on the rice grain .
• Make sure the Inner Cooking Pan has not deformed

Newest Added: NL-BAC05SB CD-WHC40XH CD-LFC30 EC-DAC50 BBPDC20Also, These documents are for others Zojirushi models: NS-TSC18Tags: Zojirushi Rice Cookers Use Manual, Zojirushi Rice Cooker Turn Off Sound, Zojirushi, Zojirushi Ns-

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